4-Cheese Quiche
So I have a bit of a love affair with French food. Not all French food, of course (escargot are gross any way you slice it; I’ve tried them.) But the ones that I do like: madeleines, macarons, pain au chocolat, croissants...forgive me, I drifted away for a moment! There are some things that no one does as well as the French and I personally believe that eggs are one of them. I don’t remember when…
